American barbecue offers a delightful and inviting experience, characterized by its unique flavors, tempting aromas, and comforting atmosphere. Whether you call it BBQ, barbecue, barbeque, or barbie, it’s loved by many. The beautiful Hudson Valley and Catskills are home to wonderful restaurants that specialize in this tasty cuisine, each with its own special style and creative touch. From traditional, meat-centered places to exciting new innovations, there’s truly something for everyone to enjoy.
Fireside BBQ & Grill prepares signature barbecue items overnight, brushed with homemade sauce, and finished over a live mesquite wood fire.
J&J Smokehouse BB has garnered widespread acclaim for its generous portions, prompt service, and attentive and amiable staff.
Smoky Rock BBQ is a unique culinary experience featuring the freshest ingredients, signature techniques, and authentic traditions.
Bailey's Smokehouse marinates its meats in their own spices overnight and slow-smokes them for up to 12 hours using local hardwoods.
Holy Smoke brings high-quality BBQ, great Beers and Bourbons, the best in live music, and value to the Hudson Valley.
John Fazio Farm Market and BBQ offers farm fresh produce and meats and some of the most delicious BBQ found in the Hudson Valley.
