The Hudson Valley offers a lively, inviting dining scene with delightful options for every taste and budget. Whether you’re enjoying street eats, pub favorites, charming cafes, cozy bistros, or traditional restaurants, there’s a wonderful variety waiting to be discovered.
Tilly’s Table is a highly rated, casual American restaurant and premier event venue located on the historic Tilly Foster Farm.
Mister Croissant bakes with precision and care—layered textures, subtle flavors, and a finish that feels indulgent, not heavy.
The Copperhead Club is a lively, corner pub and restaurant that excels in pub fare and boasts an extensive craft beer selection.
Smokehouse Tailgate Grill is a buzzing, energetic spot for barbecue lovers, with locations in New Rochelle, Mamaroneck, and Somers.
Mashed Burgers is an energetic, highly rated fast-casual hotspot celebrated for its gourmet, smashburgers.
Dave the Butcher is redefining the neighborhood meat market with innovative dining and inspired meats.
Alons Uzbek Halal Grill is a popular family-owned spot that brings authentic Uzbek and Central Asian flavors to the Hudson Valley.
Miss SaiGon is a highly rated, cozy Vietnamese restaurant that offers authentic flavors, generous portions, and exceptional service.
Maurice’s Pearl Street Delicatessen is a New York City-style deli offering a classic experience with Jewish deli influences.
The Horse & Hound Inn is a historic American restaurant and tavern built before the American Revolutionary War.
845 Halal is a popular, family-owned restaurant renowned for serving authentic halal cart cuisine in the Hudson Valley.
FarmEats BBQ emphasizes local, health-conscious ingredients, using only 100% grass-fed beef, pasture-raised pork, and free-range chickens.
